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Syker Systems and the Evolution of Food Waste Solutions

It’s not a secret that food waste is a massive global problem with significant humanitarian, economic, and environmental consequences. Every year, approximately 1.3 billion tons of food, equivalent to around one-third of all food produced,...

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Aerobic and Anaerobic Digestion: A Complete Guide

As governments, large companies, and other organizations become increasingly aware of the importance of sustainable practices, aerobic and anaerobic digestion have come to the forefront as two potential solutions for food waste management. While both...

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